Ramadan Catering Specials
Godavari Indian Restaurant
Updated:3/6/26
Ramadan Specials from Godavari Pre-Orders Only Chicken Curry/Biryani $140 (made with Crescent whole chicken) Goat Curry/Biryani $155 (Made with Goat meat from Geneva Meats) WhatsApp or Text 2482273968
Godavari Indian Restaurant
Updated: 3/6/26
RAMADAN MEGA SALE STARTS TODAY!*
Spice Village - Indian Groc...
Apple Valle
Updated:2/27/26
*RAMADAN MEGA SALE STARTS *Spice Village Indian Restaurant & Grocery* Premium Brands Fresh Stock Unbeatable Prices * FEB 27th MARCH 15th* EARLY BIRD SPECIAL (_This Weekend O
Spice Village - Indian Groc...
Apple Valle
Updated: 2/27/26
Saturday/Sunday Buffet -$19.99 / Every Week
Spice Village (Indian Groce...
Appple Valley
Updated:2/6/26
?? Weekend Special Buffet at Spice Village! ?? Saturday & Sunday A grand spread of authentic flavors Join us this weekend for a delicious buffet featuring a variety of freshly prepared dishes from across India perfect for the whole family!
Get ready for the big game!! @ Spice Village*
Spice Village
Apple Valley
Updated:2/6/26
Get ready for the big game! Ultimate Game Day Play! ??? ?Catch the LIVE STREAMING action at * Spice Village* this Sunday @ 5 PM! ?? ??? THE MVP COMBO: Buy 1 Appetizer and score a FREE DRINK! ???? (Beer, Soda, or Lassi) ???? POST GAME : Di
Biryani + Coke = Unbeatable Combo!
Spice Village (Grocery and ...
Apple Valley
Updated:12/10/25
Biryani + Coke = Unbeatable Combo! Level up your party with BUCKET BIRYANI and dive into the flavors, Spice Village style! Celebrate with our Bucket Biryani and dive into the flavors of our Feast this week! Address ::*Spice Village, 7520 14
Spice Village (Grocery and ...
Apple Valley
Updated: 12/10/25
Nala's VIP weekend Breakfast Buffet
Nala's Kitchen Plymouth
Updated:5/31/25
To clarify our Kids Eat Free policy: Age 13 and above $10 Kids aged 6 to 12 enjoy their meals at half price. Were also excited to announce that our VIP Breakfast will continue to be offered at $10 (reduced from the regular price of $14)
Nala's Kitchen Plymouth
Updated: 5/31/25